February 2025

From Food Blogger to Agricultural Producer: Full-Circle

If you have been following this blog for a little longer than 5 years, then you know that I was once a travel and food blogger. When I started exploring agriculture at Michigan State University, I thought of it as a natural extension of my work with Kwathu Farms—an opportunity to learn about modern farming techniques and contribute to food security in Africa. But it wasn’t until a conversation with my classmate Ramy that I fully realized the deeper connection between my past and present.